Always have a Sommelier at hand!

Many restaurants and hotels do not have a sommelier!
With an optimised menu, you offer your guests a selection of wines to match each dish. 
Match the wines from your cellar to your menu to offer your guests the best possible service.

I will do for You

• Wine Consulting
• Wine Food Pairing - Professional menu with matching wine recommendation from your wine list
• Wine tasting
• Translation of food and wine list DE-EN-IT-FR

Your Menu will be written on the White Paper without any Design.

Do you know which wine goes with which dish?

When you drink wine with food, the taste of the wine is influenced by the 
food, and likewise the wine can affect the taste of the food. One takes advantage of these effects when combining wine and food, so that ideally both the food and the wine are more enjoyable than they would be if they were consumed separately. Being familiar with the way wine and food interact can also help you avoid negative or unpleasant flavor combinations.

As a passionate wine lover and trained wine tasting specialist, I specialize in the art of Wine & Food Pairing. I have extensive knowledge and experience in pairing wines with different dishes to optimize the taste experience. Be a step ahead, provide optimal service to the guest.

• Hotels
• Restaurants
• Gastro Companys
• Wine consulting